The Grit Cookbook: World-Wise, Down-Home Recipes

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By:
Chicago Review Press
  • The Grit, located in the quintessential boho town of Athens, Georgia, is known far and wide as the touring musicians' restaurant of choice. This classic cookbook features 150 of The Grit's most requested recipes, including 20 new recipes to celebrate the 20th anniversary of this famous establishment. True to its Southern roots, this hip vegetarian eatery combines soul-food sensibility with meatless cuisine, and while there are plenty of Italian, Indian, Mexican, and Middle Eastern favorites to satisfy the well-traveled vegetarian, the heart of this cuisine maintains the down-home, soul-food feeling of simple foods and classic combinations that are guaranteed to please.
  • Author:
    Ted Hafer
    Binding:
    Paperback
    Dewey Decimal Number:
    641.5636
    EAN:
    9781556526480
    Edition:
    20 Anv
    ISBN:
    1556526482
    Label:
    Chicago Review Press
    Languages:
    English
    List Price:
    $18.95
    Manufacturer:
    Chicago Review Press
    Number Of Items:
    1
    Number Of Pages:
    192
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2006-11-01
    Publisher:
    Chicago Review Press
    Studio:
    Chicago Review Press
    Title:
    The Grit Cookbook: World-Wise, Down-Home Recipes

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