Indian

The Great Indian Cookbook (Chefs Special S.)

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By:
Lustre Press
  • For both the gourmand and gourmet, this book literally brings home the rich variety of flavours and tastes of Indian cooking, including many regional variations: spectacular meat preparations, tandoori, curries, the rogan josh, kormas, koftas and biryanis. A variety of seasonings help to bring out the unique flavours of the food. Consisting of all time favourite recipes, and provided by the chefs from the leading restaurants like the Baluchi of the Holiday Inn Crowne Plaza, New Delhi, these sumptuous dishes are easily made in modern kitchen.
  • Author:
    Vincent Joseph
    Binding:
    Hardcover
    EAN:
    9788174370136
    ISBN:
    8174370137
    Label:
    Lustre Press
    Languages:
    English
    Manufacturer:
    Lustre Press
    Number Of Pages:
    96
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1995-01-01
    Publisher:
    Lustre Press
    Studio:
    Lustre Press
    Title:
    The Great Indian Cookbook (Chefs Special S.)

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