The Food and Cooking of Germany: Traditions & Ingredients in 60 Regional Recipes & 300 Photographs

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Price:
$21.24
By:
Aquamarine
  • This book presents a selection of the very best of German food, with 60 superb recipes from simple farmhouse fare to international classics. With over 300 photographs, this book will provide all you need to experience authentic German cooking.
  • Author:
    Mirko Trenkner
    Binding:
    Hardcover
    Dewey Decimal Number:
    641
    EAN:
    9781903141670
    ISBN:
    1903141672
    Label:
    Aquamarine
    Languages:
    English
    List Price:
    $29.99
    Manufacturer:
    Aquamarine
    Number Of Items:
    1
    Number Of Pages:
    128
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2009-09-16
    Publisher:
    Aquamarine
    Studio:
    Aquamarine
    Title:
    The Food and Cooking of Germany: Traditions & Ingredients in 60 Regional Recipes & 300 Photographs
    Feature:
    <a title='Condition Guide' href='/content/Condition_and_Shipping_Guide.htm' target='_blank'>Click here to view our Condition Guide and Shipping Prices</a>

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