The Fat-Gram Guide to Restaurant Food

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By:
Workman Publishing Company
  • You can't cut fat if you don't know where it is, and now Joseph C. Piscatella-author of Don't Eat Your Heart Out Coookbook and other diet and health books, with over 2 million copies in print-continues his quest to make fat-reduction easier to implement. The Fat-Gram Guide to Restaurant Food, a complete revision of The Fat Tooth Fat-Gram Counter, gives the fat-grams, calories, and percentage of calories from fat for over 3,500 of the most commonly ordered restaurant dishes. It includes fast-food offerings by franchise, and it is the only guide to sit-down restaurant meals. In addition to its convenient alphabetical listings, the guide provides strategies for making smarter choices in restaurants.
  • Author:
    Joseph C. Piscatella
    Binding:
    Paperback
    Dewey Decimal Number:
    647.9573
    EAN:
    9780761109501
    Edition:
    2
    ISBN:
    0761109501
    Label:
    Workman Publishing Company
    Languages:
    English
    List Price:
    $7.95
    Manufacturer:
    Workman Publishing Company
    Number Of Items:
    1
    Number Of Pages:
    393
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1998-04-01
    Publisher:
    Workman Publishing Company
    Studio:
    Workman Publishing Company
    Title:
    The Fat-Gram Guide to Restaurant Food
    UPC:
    019628109507

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