Texas Barbecue 101

Buy Now:
Amazon.com
Price:
$5.95
By:
Great Texas Line Press
  • This tiny (4.25-inch X 5.5-inch) cookbook supplies all the knowhow to create real smoked brisket, ribs, leg of lamb, ribs, turkey, ham, quail, barbacoa and cabrito - true Lone Star style. At $5.95 and pocket sized, it is designed to be the absolutely perfect birthday present, Father's Day gift or stocking stuffer for the barbecue afficionados on anyone s gift list. Rarely has so much culinary wisdom been imparted at such low a price. And all bases are covered, from which barbecue smokers and utensils are best to a host of recipes, including all the basic smoked fare for which Texas is famous. Then there s the importance of spice rubs, not to mention the proper use of brining, sauces and mops. Topping it all off is a slew of great side dishes and desserts
  • Author:
    John Lopez
    Binding:
    Plastic Comb
    Dewey Decimal Number:
    641
    EAN:
    9781892588180
    Edition:
    First
    ISBN:
    1892588188
    Label:
    Great Texas Line Press
    Languages:
    English
    List Price:
    $5.95
    Manufacturer:
    Great Texas Line Press
    Number Of Items:
    1
    Number Of Pages:
    80
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2008-10-16
    Publisher:
    Great Texas Line Press
    Studio:
    Great Texas Line Press
    Title:
    Texas Barbecue 101
    Creator:
    Jackie Avila

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