Sweet!: From Agave to Turbinado, Home Baking with Every Kind of Natural Sugar and Sweetener

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Da Capo Lifelong Books
  • Over the last five-plus years, food manufacturers and grocery retailers have helped to make once-obscure sugars and sugar substitutes like muscovado, turbinado, golden syrup, and agave nectar more readily available to U.S. consumers than ever before. Now Sweet! introduces home cooks and bakers to dozens of traditional and cutting-edge sugars and sweeteners that also include jaggery, panela, molasses, cane syrup, and many others. Drawing upon his years of personal and professional experience cooking and baking with these sweeteners, Mani Niall shows home cooks how to take full advantage of the various tastes and textures they provide with more than 100 recipes for cookies and bars, cupcakes and cakes, quickbreads, custards, pies and tarts, candy, and many other treats that showcase each sweetener’s most distinctive qualities.
  • Author:
    Mani Niall
    Binding:
    Paperback
    Dewey Decimal Number:
    641.815
    EAN:
    9781600940040
    Edition:
    Original
    ISBN:
    1600940048
    Label:
    Da Capo Lifelong Books
    Languages:
    English
    List Price:
    $18.95
    Manufacturer:
    Da Capo Lifelong Books
    Number Of Items:
    1
    Number Of Pages:
    288
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2008-10-06
    Publisher:
    Da Capo Lifelong Books
    Studio:
    Da Capo Lifelong Books
    Title:
    Sweet!: From Agave to Turbinado, Home Baking with Every Kind of Natural Sugar and Sweetener
    Feature:
    <a title='Condition Guide' href='/content/Condition_and_Shipping_Guide.htm' target='_blank'>Click here to view our Condition Guide and Shipping Prices</a>

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