Sussex Recipe Book: With a Few Excursions into Kent (Southover Press Historic Cookery and Housekeepi

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  • M.K. Samuelson, realising that there was no collection of Sussex recipes, set about making her own. This was first published in 1937 but World War II prevented a reprint. Southover reprinted it in 2005 in response to the renewed interest in regional food. The author was lucky to own a large collection of cookery books herself and luckier that in those days, many local families still kept family recipe books. Many of the mouth-watering dishes in this collection go back to the early 18th century and even earlier. In addition to the recipes, the book includes an introduction by contemporary food writer and broadcaster Hattie Ellis as well as a note by Catherine Mant, grandaughter of the author and former Assistant Editor of The Good Food Guide.
  • Author:
    M. K. Samuelson
    Binding:
    Hardcover
    Dewey Decimal Number:
    641
    EAN:
    9781870962216
    ISBN:
    1870962214
    Label:
    Southover Press
    Languages:
    English
    List Price:
    $30.00
    Manufacturer:
    Southover Press
    Number Of Items:
    1
    Number Of Pages:
    192
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2005-10-30
    Publisher:
    Southover Press
    Studio:
    Southover Press
    Title:
    Sussex Recipe Book: With a Few Excursions into Kent (Southover Press Historic Cookery and Housekeeping)
    Creator:
    Hattie Ellis

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