Diabetic & Sugar-Free

Sugar-Free Cookbook: Sweet Foods but No Sugar

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Price:
$61.73
By:
Prism Press
  • In these days of health consciousness most people know that refined sugars are fattening, cause tooth decay, and have almost no nutritional value- the problem is we keep right on liking them anyway. Janet Horsley has a solution to this problem: sweets that are sweet without refined sugar. contains more than 100 recipes for cakes biscuits puddings and desserts-all of them sweetened naturally with fruit juices carob spices honey coconut molasses or malt extract.
  • Author:
    Janet Horlsey
    Binding:
    Paperback
    Dewey Decimal Number:
    641
    EAN:
    9781853270840
    Edition:
    Revised
    ISBN:
    1853270849
    Label:
    Prism Press
    Languages:
    English
    List Price:
    $9.95
    Manufacturer:
    Prism Press
    Number Of Items:
    1
    Number Of Pages:
    144
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1993-11
    Publisher:
    Prism Press
    Studio:
    Prism Press
    Title:
    Sugar-Free Cookbook: Sweet Foods but No Sugar

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