Sproutman's Kitchen Garden Cookbook: 250 flourless, Dairyless, Low Temperature, Low Fat, Low Salt, L

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Price:
$11.66
By:
Sproutman Publications
  • Turn nuts, vegetable seeds, grains and beans into gourmet food! Sprouted breads, cookies, crackers, living soups, dressings, dips, spreads, sautes, alternative non-dairy milks, ice-creams, even sprouted pizza and bagels! Chapters on making sprout bread, food dehydrating, juicing, natural sodas, alternatives to dairy and salt, smart vegetarianism. Glossary of healthy foods. Includes Questions and Answers and seed resources. Over 150 illustrations, photos & Charts.
  • Author:
    Michael Parman
    Binding:
    Paperback
    Dewey Decimal Number:
    641.65
    EAN:
    9781878736864
    Edition:
    5th
    ISBN:
    1878736868
    Label:
    Sproutman Publications
    Languages:
    English
    List Price:
    $14.95
    Manufacturer:
    Sproutman Publications
    Number Of Items:
    1
    Number Of Pages:
    322
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1999-07
    Publisher:
    Sproutman Publications
    Studio:
    Sproutman Publications
    Title:
    Sproutman's Kitchen Garden Cookbook: 250 flourless, Dairyless, Low Temperature, Low Fat, Low Salt, Living Food Vegetarian Recipes

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