Sea Vegetable Celebration: Recipes Using Ocean Vegetables

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Price:
$11.36
By:
Book Publishing Company (TN)
  • Welcome to the world of sea vegetables: alaria, hijiki, arame, kombu, wakame, dulse, nori, kelp, agar, laver, and sea palm. Gourmet and natural food enthusiasts will delight in over 100 meatless recipes that include everything from salads, soups, spreads, dips, and snacks to stir-fries, casseroles, pizza, and stews. Ounce for ounce sea vegetables are higher in vitamins and minerals than any other food group. You'll learn about the healing benefits of each of these sea veggies along with how they're also beneficial for pets and plants and can be used as beauty aids. This is the perfect cookbook to learn how to enjoy these gifts from the ocean.
  • Author:
    Leslie Cerier
    Binding:
    Paperback
    Dewey Decimal Number:
    641.6
    EAN:
    9781570671234
    ISBN:
    1570671230
    Label:
    Book Publishing Company (TN)
    Languages:
    English
    List Price:
    $14.95
    Manufacturer:
    Book Publishing Company (TN)
    Number Of Items:
    1
    Number Of Pages:
    128
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2001-10
    Publisher:
    Book Publishing Company (TN)
    Studio:
    Book Publishing Company (TN)
    Title:
    Sea Vegetable Celebration: Recipes Using Ocean Vegetables

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