Reata: Legendary Texas Cooking

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Price:
$21.59
By:
Ten Speed Press
  • A destination restaurant and local favorite, Reata serves up a menu that would make any food lover--cosmopolitan or cowboy--hungry for dinner. Signature dishes like Chicken-Fried Steak and Rodeo Rib-Eye share the spotlight with fancier fare, such as the Tenderloin Tamales with Pecan Mash and Sun-Dried Tomato Cream and the Shoot-Your-Own Maple Duck Breast in Sage Brown Butter Sauce. Evocative photography captures the lively and convivial atmosphere of this Fort Worth legend.
  • Author:
    Julie Hatch
    Binding:
    Hardcover
    Dewey Decimal Number:
    641.59764
    EAN:
    9781580089067
    Edition:
    illustrated edition
    ISBN:
    1580089062
    Label:
    Ten Speed Press
    Languages:
    English
    List Price:
    $35.00
    Manufacturer:
    Ten Speed Press
    Number Of Items:
    1
    Number Of Pages:
    192
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2008-11-04
    Publisher:
    Ten Speed Press
    Studio:
    Ten Speed Press
    Title:
    Reata: Legendary Texas Cooking
    Feature:
    Notes: Brand New from Publisher. No Remainder Mark.
    Release Date:
    2008-11-04
    Creator:
    Laurie Smith

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