Preserving: Self-Sufficiency (The Self-Sufficiency Series)

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Price:
$9.82
By:
Skyhorse Publishing
  • Preserving should be a staple for everyone looking for a more eco-friendly lifestyle--and it's a great way to save money. There are several different methods of preserving fruits and vegetables and all give delicious results. Jams, jellies, fruit butters and curds, bottled fruits, chutneys, pickles, and salted vegetables are all practical and economical ways to preserve seasonal produce. All you need is a heavy-based pan, a funnel, a sugar thermometer, and glass storage jars. Ingredients, popular fruits and vegetables, sugars, cooking techniques, storage information, helpful hints and tips, and 60 delicious recipes make this book your one-stop guide to successful preserving. This is a handbook that will add flavor to your life and reduce your carbon footprint! About the Self-Sufficiency Series: More and more Americans are becoming concerned about living a healthier land more environmentally-friendly lifestyle. Whether it’s moving to the country and starting over on a whim or just making city-living a little simpler and easier, the “Green” movement is changing the way we live our day-to-day lives. Skyhorse’s new Self-Sufficiency handbooks are meant to help—offering advice on what to do, how to do it better, and how to save money as well. This is a beautifully-illustrated series made even more beautiful because its goal is to help everyone live in a more earth-friendly fashion. 100 color illustrations.
  • Author:
    Carol Wilson
    Binding:
    Hardcover
    Dewey Decimal Number:
    641.42
    EAN:
    9781602397897
    ISBN:
    1602397899
    Label:
    Skyhorse Publishing
    Languages:
    English
    List Price:
    $12.95
    Manufacturer:
    Skyhorse Publishing
    Number Of Items:
    1
    Number Of Pages:
    128
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2009-10-01
    Publisher:
    Skyhorse Publishing
    Studio:
    Skyhorse Publishing
    Title:
    Preserving: Self-Sufficiency (The Self-Sufficiency Series)

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