From the world's most famous culinary school: the secrets of essential preparation & cookery techniques for poultry, game & eggs, illustrated step by step, complete with expert hints & tips, top chief's recipes & stunning finished dishes. Every cook's comprehensive & illustrated guide to cooking poultry, game & eggs. Tricks of the trade, short-cuts & tips from the experts on getting the best results every time. Includes specially commissioned photos & illustrations. Ensures success with every recipe, from the simplest to the most advanced. Beautiful, clear color photos.