Pastry: Savory and Sweet

Rating:
4/5,
Buy Now:
Amazon.com
Price:
$12.79
By:
Wiley
  • Michel Roux (London, UK) is one of today's most celebrated chefs. His Waterside Inn in Bray, England, has held three Michelin stars for an astonishing 23 years, and he has won many honors and awards. Roux has appeared in two television series and written several successful books, including Eggs (978-0-471-76913-2) and Sauces (978-0-8478-1970-6).
  • Author:
    Michel Roux
    Binding:
    Hardcover
    Dewey Decimal Number:
    641.865
    EAN:
    9780470421345
    ISBN:
    0470421347
    Label:
    Wiley
    Languages:
    English
    List Price:
    $24.95
    Manufacturer:
    Wiley
    Number Of Items:
    1
    Number Of Pages:
    304
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2009-02-12
    Publisher:
    Wiley
    Studio:
    Wiley
    Title:
    Pastry: Savory and Sweet
    Feature:
    Notes:

Recent User Reviews

  1. shin louis
    "Handy Little Cookbook"
    4/5,
    Writing:
    4/5,
    Illustration:
    3/5,
    Usefullnes:
    4/5,
    Pros - Loads of butter
    Cons - None
    I have learned and made many delicious and delicate recipes. Any recipes here will make your man/men happy

Comments

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  1. ishbel
    I don't bake to keep any man happy... I bake because I love to bake!
  2. petalsandcoco
    Shin, can you tell me which of the recipes you made and what recipe do you recommend me trying ?