Oceans: Recipes and Stories from Australia's Coastline

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Price:
$47.95
By:
Melbourne University Publishing
  • Part cookbook and part travel guide, this reference is a comprehensive guide to enjoying Australia’s fresh seafood. Filled with stunning, mouth-watering images, this manual includes a number of original recipes ranging from abalone to yellowtail kingfish, open fire to stove-top, and bivouac to dinner party. Seafaring stories of mutiny, murder, piracy, and heroism are also incorporated, celebrating Australia and its maritime history. Informative and entertaining, this handbook is sure to captivate both the novice cook and the professional chef.
  • Author:
    Andrew Dwyer
    Binding:
    Hardcover
    Dewey Decimal Number:
    919
    EAN:
    9780522856224
    ISBN:
    0522856225
    Label:
    Melbourne University Publishing
    Languages:
    English
    List Price:
    $47.95
    Manufacturer:
    Melbourne University Publishing
    Number Of Items:
    1
    Number Of Pages:
    272
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2010-06-01
    Publisher:
    Melbourne University Publishing
    Studio:
    Melbourne University Publishing
    Title:
    Oceans: Recipes and Stories from Australia's Coastline
    Creator:
    John Hay

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