New Country Cook: A Twenty-First Century Look at British Cuisine

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Price:
$44.95
By:
Crowood Press
  • The New Country Cook is the result of the authors' journey of gastronomic discovery throughout Britain. The idea was to find both traditional and regional recipes that have been provided with a "lift" and a "twist" by imaginative chefs, restaurant managers, local producers, and enthusiastic amateurs. Everywhere they went they came across people who were most willing to help simply because they wanted to share with others the mouth-watering recipes that they themselves had discovered. Packed full of useful tips and helpful advice, recipes include: starters, main courses, puddings, breads, cakes and biscuits, chutneys, pickles, relishes and sauces, and cheese and wine.
  • Author:
    Philip Watts
    Binding:
    Hardcover
    Dewey Decimal Number:
    641
    EAN:
    9781847971166
    ISBN:
    1847971164
    Label:
    Crowood Press
    Languages:
    English
    List Price:
    $44.95
    Manufacturer:
    Crowood Press
    Number Of Items:
    1
    Number Of Pages:
    192
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2009-10-01
    Publisher:
    Crowood Press
    Studio:
    Crowood Press
    Title:
    New Country Cook: A Twenty-First Century Look at British Cuisine

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