Mr. Boston Summer Cocktails

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  • A refreshing collection of perfect warm-weather cocktailsWhen entertaining friends, it's best to know what works when. Mr. Boston Summer Cocktails gives you tons of fresh ideas for keeping cool with refreshing cocktails that are perfect for warm weather.Mr. Boston has been the go-to guide for bartenders since the end of Prohibition, so why would you turn anywhere else for the best ideas in summertime entertaining? Get your backyard barbecues cooking with more than 100 cool recipes to chill out with friends. Illustrated with beautiful photos that will leave you thirsting for more, these recipes range from classics like the Singapore Sling to contemporary drinks like the Cherry Caipirinha. Also, discover trade secrets from some of the best bar chefs to ensure that your drinks are perfectly prepared and served.More than 100 drink recipes from dozens of the world's top cocktail expertsPacked with innovative, uncomplicated recipes, simple instructions, and inviting photographsMost recipes feature fresh seasonal ingredients and bright summertime flavors that make perfect thirst-quenchersFire up the grill and stock up on ice. With Mr. Boston Summer Cocktails in hand you'll be ready to party, with recipes and serving ideas that will turn your backyard into everybody's favorite destination.
  • Author:
    Mr. Boston
    Mr. Boston Summer Cocktails
    Item Height:
    8.82 inches
    Item Length:
    5.47 inches
    Item Weight:
    0.88 pounds
    Item Width:
    0.67 inches
    Languages - Original Language:
    Languages - Published:
    Package Height:
    0.7 inches
    Package Length:
    8.7 inches
    Package Weight:
    0.9 pounds
    Package Width:
    5.5 inches
    CatalogNumberList - CatalogNumberListElement:
    Creator - Editor:
    Anthony Giglio
    Jim Meehan

Recent User Reviews

  1. pete
    "Summer Cocktails at Their Best"
    Pros - inventive, mouthwatering cocktails and beautiful photography
    Cons - to fully explore this book would require a full bar-many drinks use lesser used beverages
    I remember when I was 18 years old, and still too young to legally drink alcohol, I picked up my first copy of "Mr. Boston Bartender's Guide." It was my first introduction to the world of cocktails, beyond the horrid, get-drunk-quick drinks of my college days. That book helped me to survive my first bartending job and has traveled with me from NYC to New Orleans to Chicago and beyond. In fact, I still have my original copy and though tattered and stained I still reference it occasionally. That was why I was excited to see that the "Mr. Boston" brand had put out a book on Summer Cocktails. I knew the drinks, in those pages, would be well tested and perfectly balanced. I expected nothing less from the name.

    Having worked in many a bar and having read numerous cocktail books, I've become somewhat jaded and relatively hard to impress.  I've seen and made a lot of cocktails but this book impressed me with the creativity of the 100 recipes found between its pages.  Sure, not all the cocktails were impressive or knocked my socks off with their creativity, but there were plenty to keep me interested and my mouth watering.  Take the "Tequila Massage" for example, a drink that pairs tequila and lime (a standard combination) with honey, grapefruit juice and cucumber to give it that fresh summery flavor that cucumber oftens brings to the table.  Or try the "Imperial Basil Mimosa" which takes the Mimosa, that standard of Sunday brunches across the country, and spruces it up with vodka, Angostura Bitters and freshly muddled basil leaves.

    "Summer Cocktails" makes sure to cover all the bases so no matter what kind of alcohol strikes your fancy there are, at least, a few recipes in this book for you, whether you like vodka, gin, rum, whiskeys (in all their incarnations), tequila or rum.  There is a cocktail here for you.  The recipes also rely heavily on fresh fruits and herbs, just the thing you'll find at your local farmer's market throughout the summer and early autumn months.

    The only downside to the book is that it also relies heavily on more "out-of-the-way" liquors such as Aperol, Pisco, ginger liqueur, and a variety of other liquors that might be hard to come by if you don't live close to a major city.  To fully explore this book would require  you to own a full bar considering all the different beverages you would need.  I can't really blame the authors though.  With so many cocktail books out there and the Internet, it is hard to come up with something new, something that is going to set your book apart and make people want to buy it.  But don't worry, there are plenty of recipes included that just require the standards, at least enough to get you started, but I imagine once you get started you'll be wanting to pick up some of those specialty items so that you can further explore.

    Thoroughbred Cocktail

    (reviewer's note: as a die hard Bourbon fan I'm always looking for ways to lighten Bourbon up a bit to make a great summery drink.  This cocktail is the perfect late summer drink!)

    1 1/2 oz. Fresh Peach Puree

    1 oz. Fresh Lemon Juice

    3 dashes of Angostura Bitters ( had no Angostura at the time so I substituted Orange Bitters to good effect)

    2 oz. Bourbon Whiskey

    Soda Water

    Garnish: Fresh Peach Slice

    Build in a Collins glass filled with crushed ice, top with soda water, and swizzle until the glass frosts.  Garnish with the peach slice.


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  1. kaneohegirlinaz
    I forgot about this wonderful 'cocktail bible' thank you Pete!
    Having grown up in Hawaii, the last State to change from 18 to 21 legal drinking age, I was able to imbibe early. My Father gave this to me and made me the 'house bartender', his friends sure liked me!