More Seasonal Cooking

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By:
Transworld Publishers
  • Claire Macdonald's fresh approach to food has won her a wide and most appreciative audience. With her husband, the High Chief of Clan Donald, Claire runs the charming and popular Kinloch Lodge Hotel on the Isle of Skye, where she combines the best of seasonal ingredients with flair and ingenuity to create truly original dishes. In More Seasonal Cooking Claire Macdonald shares with us some of her favourite recipes in a month-by-month selection. From first courses such as asparagus timbales and pheasant, cumin and apricot soup, through nourishing and tasty dishes like ragoût of lamb with lemon and saffron or monkfish baked with lime, to the justly famous range of Kinloch Lodge puddings, this is a timeless and irresistible collection from an outstanding and inspired cook.
  • Author:
    Claire Macdonald
    Binding:
    Paperback
    Dewey Decimal Number:
    641.564
    EAN:
    9780552992886
    ISBN:
    0552992887
    Label:
    Transworld Publishers
    Languages:
    English
    List Price:
    $15.95
    Manufacturer:
    Transworld Publishers
    Number Of Items:
    1
    Number Of Pages:
    285
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1997
    Publisher:
    Transworld Publishers
    Studio:
    Transworld Publishers
    Title:
    More Seasonal Cooking

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