Martha Washington's Booke of Cookery and Booke of Sweetmeats

This is the family cookbook Martha Washington kept and used for fifty years, with over five hundred classic recipes dating largely from Elizabethan and Jacobean times, the golden age of English cookery.

Author:

Karen Hess

Binding:

Paperback

Dewey Decimal Number:

641.5942

EAN:

9780231049313

Edition:

0

ISBN:

0231049315

Label:

Columbia University Press

Languages:

English

List Price:

$31.00

Manufacturer:

Columbia University Press

Number Of Items:

1

Number Of Pages:

518

Product Group:

Book

Product Type Name:

ABIS_BOOK

Publication Date:

1996-04-15

Publisher:

Columbia University Press

Studio:

Columbia University Press

Title:

Martha Washington's Booke of Cookery and Booke of Sweetmeats

Release Date:

1996-04-15