Margaret Fulton's Encyclopedia of Food & Cookery: The Complete Kitchen Companion from A to Z
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Completely revised and updated for today's cooks, this classic kitchen companion has everything one needs to know about buying fresh produce and preparing, cooking, storing, and preserving food. Step-by-step guides to basic cooking methods, a multitude of serving suggestions and short cuts, and extensive cross-referencing throughout make this encyclopedia a valuable addition to the kitchen shelf.
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- Author:
- Margaret Fulton
- Binding:
- Hardcover
- Dewey Decimal Number:
- 641
- EAN:
- 9781740662703
- Edition:
- Revised edition
- ISBN:
- 1740662709
- Label:
- Hardie Grant Books
- Languages:
- English
- List Price:
- $39.95
- Manufacturer:
- Hardie Grant Books
- Number Of Items:
- 1
- Number Of Pages:
- 624
- Product Group:
- Book
- Product Type Name:
- ABIS_BOOK
- Publication Date:
- 2006-04-01
- Publisher:
- Hardie Grant Books
- Studio:
- Hardie Grant Books
- Title:
- Margaret Fulton's Encyclopedia of Food & Cookery: The Complete Kitchen Companion from A to Z
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