Making Cheese, Butter & Yogurt (Storey Country Wisdom Bulletin, a-283)

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  • Over 10,000 years of cheese making (plus butter and yogurt making) wisdom is contained in this bulletin. Outlines in detail everything you need to know - from equipment and ingredients, to pasteurizing your own milk, to great recipes for fresh, wholesome, delicious dairy products you make right in your own kitchen.
  • Author:
    Ricki Carroll
    Binding:
    Paperback
    Dewey Decimal Number:
    637
    EAN:
    9781580178792
    ISBN:
    1580178790
    Label:
    Storey Publishing
    Languages:
    English
    List Price:
    $3.95
    Manufacturer:
    Storey Publishing
    Number Of Items:
    1
    Number Of Pages:
    32
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2003-12
    Publisher:
    Storey Publishing
    Studio:
    Storey Publishing
    Title:
    Making Cheese, Butter & Yogurt (Storey Country Wisdom Bulletin, a-283)
    Feature:
    <a title='Condition Guide' href='/content/Condition_and_Shipping_Guide.htm' target='_blank'>Click here to view our Condition Guide and Shipping Prices</a>
    UPC:
    037038178791

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