Made in Italy: Food and Stories

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By:
Ecco
  • Giorgio Locatelli started helping out in the family restaurant at age five. He was raised in Corgeno in northern Italy, close to the Swiss border and Milan. Almost everything his family ate and drank was produced locally. He was told by the head chef at his first real Italian restaurant job that he would never make it as a chef. His grandmother, who shared her great love of food with him, said Giorgio would have to go back and show him. And so he did. After getting suspended from cooking school because of kissing a girl on the school's steps, he went on to become a greatly admired chef. Made in Italy is a 624-page, vibrantly illustrated book full of Locatelli's recipes, insight and historical detail about Italian food. He combines food narrative with hands-on expertise of a top chef. He peppers the book with evocative stories and funny and often outspoken observations on the state of food today. This is the contemporary Italian food bible, from the acknowledged master of modern Italian cooking.
  • Author:
    Giorgio Locatelli
    Binding:
    Hardcover
    Dewey Decimal Number:
    641.5945
    EAN:
    9780061351495
    ISBN:
    0061351490
    Label:
    Ecco
    Languages:
    English
    List Price:
    $60.00
    Manufacturer:
    Ecco
    Number Of Items:
    1
    Number Of Pages:
    624
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2007-11-01
    Publisher:
    Ecco
    Studio:
    Ecco
    Title:
    Made in Italy: Food and Stories
    Release Date:
    2007-10-23

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