Macarons: Authentic French Cookie Recipes from the Macaron Cafe

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$10.26
By
Ulysses Press

General Information

PRAISE FOR AUTHOR CECILE CANNONE’S MACARONS:“Feather-light, at once crunchy and chewy, and distinguished by rich buttercream filling.” — The New York Times “Rival those in Paris.”— Zagat “Addictive.” — Time Out New YorkCuter than a cupcake and more delicious, the adorable macaron is très en vogue. Now you can make these crowd-pleasing cookies at home! Packed with helpful and inspiring color photos, this book offers everything you need to bake stunning macarons, including:[emoji]9829[/emoji]Step-by-step instructions for baking perfect shells[emoji]9829[/emoji]Simple tricks for making smooth, melt-in-your-mouth fillings[emoji]9829[/emoji]Decorating tips for dazzling, artistic cookies[emoji]9829[/emoji]Delectable flavors from chocolate and espresso to lemon and pistachio

Details

Author
Cecile Cannone
Binding
Paperback
EAN
9781569758205
ISBN
1569758204
Label
Ulysses Press
Manufacturer
Ulysses Press
Publisher
Ulysses Press
Studio
Ulysses Press
Title
Macarons: Authentic French Cookie Recipes from the Macaron Cafe
SKU
NU-ING-00659338
Item Height
0.32 inches
Item Length
6.02 inches
Item Weight
0.35 pounds
Item Width
6.1 inches
Languages - Original Language
English
Languages - Published
English
NumberOfItems
1
NumberOfPages
144
Package Height
0.2 inches
Package Length
6 inches
Package Weight
0.15 pounds
Package Width
5.9 inches
ProductGroup
Book
ProductTypeName
ABIS_BOOK
PublicationDate
2010-12-13

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