This double-beveled knife is ideal for slicing and chopping fruits and vegetables. Typically used to slice thin sheets of vegetables. It can also be used for meats and seafood. Should not be used as a heavy cleaver.
Mac Knife Japanese Series Vegetable Cleaver, 6-1/2-Inch
Pakka wood handle
Made of MOLYBDENUM STEEL
Hand wash is recommended Not dishwasher safe
Made In Japan