Lessons in Excellence from Charlie Trotter

Charlie Trotter's Chicago restaurant is not only one of the premiere eating experiences in America, it serves also as the model of a thriving business whose cutting-edge approach to management is setting new standards for quality, efficiency, and profitability. In fact, people in just about any field can learn from Charlie's methods. For this breakthrough business guide, journalist Paul Clarke conducted in-depth interviews with Charlie and his associates, distilling invaluable lessons for entrepreneurs and hospitality professionals who are committed to creating highly respected and innovative businesses. Anyone who wants to improve their business will be sure to learn something new from this Midwestern dynamo.

Author:

Charlie Trotter

Binding:

Hardcover

Dewey Decimal Number:

641.5092

EAN:

9780898159080

Edition:

4th

ISBN:

0898159083

Label:

Ten Speed Press

Languages:

English

List Price:

$24.95

Manufacturer:

Ten Speed Press

Number Of Items:

1

Number Of Pages:

272

Product Group:

Book

Product Type Name:

ABIS_BOOK

Publication Date:

1999-07-01

Publisher:

Ten Speed Press

Studio:

Ten Speed Press

Title:

Lessons in Excellence from Charlie Trotter

Feature:

<a title='Condition Guide' href='/content/Condition_and_Shipping_Guide.htm' target='_blank'>Click here to view our Condition Guide and Shipping Prices</a>

Release Date:

1999-07-01

UPC:

028195159082