Knife Skills Illustrated: A User's Manual

By:
W.W. Norton & Co.
  • Don't be surprised if it changes the way you cook. Knives are the most common pieces of equipment in the kitchen, yet few cooks know the basic techniques that can allow them to carve, chop, slice, and mince effectively. Peter Hertzmann teaches you skills that encompass everything you need to do with a knife in the kitchen, whether you're a four-star chef or an at-home beginner. This comprehensive guide fills a gaping void in culinary literature. 800 drawings.
  • Author:
    Peter Hertzmann
    Binding:
    Hardcover
    Dewey Decimal Number:
    642.6
    EAN:
    9780393061789
    Edition:
    illustrated edition
    ISBN:
    0393061787
    Label:
    W.W. Norton & Co.
    Languages:
    English
    List Price:
    $29.95
    Manufacturer:
    W.W. Norton & Co.
    Number Of Items:
    1
    Number Of Pages:
    256
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2007-08-17
    Publisher:
    W.W. Norton & Co.
    Studio:
    W.W. Norton & Co.
    Title:
    Knife Skills Illustrated: A User's Manual
    Feature:
    <a title='Condition Guide' href='/content/Condition_and_Shipping_Guide.htm' target='_blank'>Click here to view our Condition Guide and Shipping Prices</a>

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