Kimchi: A Natural Health Food

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By:
Hollym International Corporation
  • Won't you have a taste of Kimchi that major daily newspapers in the U.S. hailed as "one of the most natural and mineral-rich diet dishes"? Kimchi, the very special vegetable delicacy loved by all Koreans, is a dish of subtle variations. For the first time, readers of English can learn how to prepare a large variety of kimchi rich blends of vegetables, seafood, and such spices as red peppers, garlic, and ginger. Each variation offers a unique treat to the Western palate. This book presents recipes for forty-eight different varieties of kimchi and twelve combination dishes containing kimchi. The book also offers detailed information about kimchi ingredients and a brief historical account of the kimchi tradition.
  • Author:
    Florence C. Lee; Helen C. Lee
    Binding:
    Hardcover
    Dewey Decimal Number:
    641.616
    EAN:
    9780930878597
    ISBN:
    0930878590
    Label:
    Hollym International Corporation
    Languages:
    English
    List Price:
    $18.50
    Manufacturer:
    Hollym International Corporation
    Number Of Items:
    1
    Number Of Pages:
    64
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2000-11-01
    Publisher:
    Hollym International Corporation
    Studio:
    Hollym International Corporation
    Title:
    Kimchi: A Natural Health Food

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