This culinary trend-setter has taken a look back over his more than three decades as a Cajun cook to select some of his favorite recipes. These recipes serve to illustrate not just the development of his personal cooking style, but also that of the Cajun cuisine that he helped to pioneer. Wilson’s commentaries and remembrances complement his recipes in a prosaic style that is as well known, and as unique, as the recipes themselves. Pictures of his friends and family who played integral roles in the development of his culinary techniques accompany the text of this cookbook, which is "garonteed" to help the cook "pass a good time" in the kitchen. Justin Wilson is internationally known as a Cajun cook and humorist. He is a veteran of both writing cookbooks and preparing his dishes on his public broadcasting television programs for people across the country to enjoy. The companion television series to Justin Wilson Looking Back: A Cajun Cookbook is currently under production for the Public Broadcasting System.