Just Jerky : The Complete Guide to Making It

Here's the do-it-yourself guide to making your own jerky in an oven, smoker, or food dehydrator with strips or ground beef, venison, poultry, fish and even soy protein.

Author:

Mary Bell

Binding:

Paperback

Dewey Decimal Number:

641.662

EAN:

9780965357203

Edition:

1st

ISBN:

0965357201

Label:

Dry Store Publishing Company, the

Languages:

English

List Price:

$14.00

Manufacturer:

Dry Store Publishing Company, the

Number Of Items:

1

Number Of Pages:

139

Product Group:

Book

Product Type Name:

ABIS_BOOK

Publication Date:

1996-08

Publisher:

Dry Store Publishing Company, the

Studio:

Dry Store Publishing Company, the

Title:

Just Jerky : The Complete Guide to Making It

Feature:

Notes: Brand New from Publisher. No Remainder Mark.