Jack's Skillet: Plain Talk and Some Recipes From a Guy in the Kitchen

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Price:
$5.98
By:
Algonquin Books
  • "I'm the original improvisational cook, " writes Jack Butler in the introduction to Jack's Skillet. And his book proves him right. Butler's food writing is flavored delightfully by his down-home good-ol'-boy Arkansas/Mississippi roots and spiced up by his humorous observations. Luckily for hungry readers, the book also includes 60 recipes for all the essential dishes in Butler's pantry, including Apple Bread Pudding, Fajitas, Strawberry Shortcake, and Chicken Pot Pie.
  • Author:
    Jack Butler
    Binding:
    Hardcover
    Dewey Decimal Number:
    641.5
    EAN:
    9781565121492
    Edition:
    1st
    ISBN:
    156512149X
    Label:
    Algonquin Books
    Languages:
    English
    List Price:
    $19.95
    Manufacturer:
    Algonquin Books
    Number Of Items:
    1
    Number Of Pages:
    258
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1997-01-10
    Publisher:
    Algonquin Books
    Studio:
    Algonquin Books
    Title:
    Jack's Skillet: Plain Talk and Some Recipes From a Guy in the Kitchen

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