In a Nutshell: Addressing Sustainability and Citizenship Issues through Food Processing

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Practical Action
  • * Food as a global technology* Designed for teaching 14--16 year oldsA practical, teacher-friendly booklet providing a motivating and relevant context for learning about food manufacture designed for teaching 14--16 year olds (UK key stage 4). In a Nutshell provides information about food processing and small-scale industrial practices, exemplified through case studies of peanut butter production in Zimbabwe.The booklet:* includes ideas for practical teaching activities* supports the teaching of food technology knowledge, skills, issues and values* develops awareness of food in other cultures and food as a global technology* promotes understanding of some of the cultural, environmental and economic dimensions of sustainability.
  • Author:
    Ali Farrell
    Binding:
    Paperback
    Dewey Decimal Number:
    664
    EAN:
    9781853395499
    ISBN:
    1853395498
    Label:
    Practical Action
    Languages:
    English
    List Price:
    $19.95
    Manufacturer:
    Practical Action
    Number Of Items:
    1
    Number Of Pages:
    16
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2005-02
    Publisher:
    Practical Action
    Studio:
    Practical Action
    Title:
    In a Nutshell: Addressing Sustainability and Citizenship Issues through Food Processing

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