Further Adventures in Search of Perfection: Reinventing Kitchen Classics

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Bloomsbury UK
  • Heston Blumenthal has quickly made a name for himself as one of the world’s most innovative and revolutionary chefs and is best known for remaking even the most basic meals into truly delectable entrees. In this intriguing volume, Heston investigates every aspect of eight classic dishes: Trifle, Baked Alaska, Fish Pie, Hamburgers, Peking Duck, Chicken Tikka Masala, Risotto, and Chilli Con Carne. Along with helpful tips on how to select ingredients and cook each meal to perfection, information on the cultural traditions and history surrounding them is also provided. Lavishly illustrated and filled with insightful information from both in and out of the kitchen, this is a unique and tasty treat for aspiring culinary perfectionists.
  • Author:
    Heston Blumenthal
    Binding:
    Hardcover
    Dewey Decimal Number:
    641.5
    EAN:
    9780747594055
    ISBN:
    0747594058
    Label:
    Bloomsbury UK
    Languages:
    English
    List Price:
    $35.00
    Manufacturer:
    Bloomsbury UK
    Number Of Items:
    1
    Number Of Pages:
    320
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2009-04-01
    Publisher:
    Bloomsbury UK
    Studio:
    Bloomsbury UK
    Title:
    Further Adventures in Search of Perfection: Reinventing Kitchen Classics
    Feature:
    <a title='Condition Guide' href='/content/Condition_and_Shipping_Guide.htm' target='_blank'>Click here to view our Condition Guide and Shipping Prices</a>

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