Fresh From Dover Canyon: Easy, Elegant Recipes from Dover Canyon Winery

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  • Every recipe in Fresh From Dover Canyon relies on colorful vegetables, fresh herbs, and simple preparation. Mary Carol Baker, co-owner of Dover Canyon Winery, has compiled a collection of her favorite dishes - all easy to prepare, delicious and elegant - with wine suggestions and personal notes. Recipes include light foods like Lemon-infused Salmon Filets with Dill and Capers, or Grilled Halibut with Trinidad Glaze, to customer favorites like the Grilled New Zealand Rack of Lamb with Cranberry-Tequila Salsa, and Grilled Tritip in a Late Harvest Zinfandel and Black Pepper Marinade. Cooking, grilling, and entertaining are a way of life at Dover Canyon. Baker shares her experience in "Ten Easy Grilling Tips," "Easy Entertaining," "How to Cook without a Plan" and other essays on food and wine.
  • Author:
    Mary Baker
    Binding:
    Paperback
    Dewey Decimal Number:
    642
    EAN:
    9780595299584
    ISBN:
    059529958X
    Label:
    IUniverse
    Languages:
    English
    List Price:
    $16.95
    Manufacturer:
    IUniverse
    Number Of Items:
    1
    Number Of Pages:
    186
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2003-10-30
    Publisher:
    IUniverse
    Studio:
    IUniverse
    Title:
    Fresh From Dover Canyon: Easy, Elegant Recipes from Dover Canyon Winery

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