Food in Antiquity: A Survey of the Diet of Early Peoples

Buy Now:
Amazon.com
Price:
$26.04
By:
The Johns Hopkins University Press
  • This world-wide survey of the eating and drinking habits of early peoples covers a broad geographical range, from the early populations of Asia, Sub-Saharan Africa, and the Americas to Mediterranean cultures. From meat, insects, vegetables, and fruits to cooking oils and beverages, each source of sustenance is described in terms of who consumed it, how it was prepared, and how it spread from its region of origin. 254 illustrations.
  • Author:
    Patricia Brothwell
    Binding:
    Paperback
    Dewey Decimal Number:
    394.12
    EAN:
    9780801857409
    Edition:
    Expanded
    ISBN:
    0801857406
    Label:
    The Johns Hopkins University Press
    Languages:
    English
    List Price:
    $22.95
    Manufacturer:
    The Johns Hopkins University Press
    Number Of Items:
    1
    Number Of Pages:
    288
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1997-12-18
    Publisher:
    The Johns Hopkins University Press
    Studio:
    The Johns Hopkins University Press
    Title:
    Food in Antiquity: A Survey of the Diet of Early Peoples

Comments

To post comments, simply sign up and become a member!