Food Chemical Safety, Volume I: Contaminants (Woodhead Publishing in Food Science and Technology)

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CRC Press
  • A reference for all concerned with food safety, describing the main chemical contaminants of food, their health implications, how they contaminate food, and their methods of detection and control. Volume one of a two-volume series.
  • Binding:
    Hardcover
    Dewey Decimal Number:
    363.1926
    EAN:
    9780849312106
    Edition:
    1
    ISBN:
    0849312108
    Label:
    CRC Press
    Languages:
    English
    List Price:
    $299.95
    Manufacturer:
    CRC Press
    Number Of Items:
    1
    Number Of Pages:
    320
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2001-05-23
    Publisher:
    CRC Press
    Studio:
    CRC Press
    Title:
    Food Chemical Safety, Volume I: Contaminants (Woodhead Publishing in Food Science and Technology)
    Creator:
    David H. Watson

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