Florida Bounty: A Celebration of Florida Cuisine And Culture

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Price:
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By:
Pineapple Pr
  • Though this cookbook focuses on the bounty of food grown and produced in the Sunshine State, you don't have to live in Florida to enjoy these delicious meals. The book includes easy-to-follow recipes that allow even beginners to create gourmet meals as well as complete regional Florida menus such as "A Florida Thanksgiving," "Boating Picnic," "Football Tailgate Party," "Miami High Life," and "Key West Fiesta." Learn all about Florida's bounty of ingredients, including how to peel and seed a mango and how to safely handle habanero peppers. Hard-to-resist recipes include jubilant orange creams; crabby stuffed mushrooms; papaya, tomato, and cilantro salad; oyster stew; Key West pork tenderloin; fried green tomatoes; fancy blue crab quiche; and Southern-style pecan pralines. Enjoy the Florida bounty!
  • Author:
    Eric R. Jacobs; Sandra M. Jacobs
    Binding:
    Paperback
    Dewey Decimal Number:
    641.59759
    EAN:
    9781561643523
    ISBN:
    1561643521
    Label:
    Pineapple Pr
    Languages:
    English
    List Price:
    $8.95
    Manufacturer:
    Pineapple Pr
    Number Of Items:
    1
    Number Of Pages:
    133
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2006-04-30
    Publisher:
    Pineapple Pr
    Studio:
    Pineapple Pr
    Title:
    Florida Bounty: A Celebration of Florida Cuisine And Culture
    Feature:
    Notes:

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