Fish, Indian Style: 100 Simple Spicy Recipes

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Price:
$19.99
By:
Absolute Press
  • Atul Kochhar applies a simple but distinctive touch to more than 100 fish dishes in this innovative new cookbook. Tandoori-Style Salmon, Seared Scallops with a Lively Mint Dressing, and Sea Bass in Coconut Milk and Ginger sauce are just a few of the uniquely skewered dishes on show. His celebrated take on battered fish with mushy peas is included—John Dory wrapped in a batter spiked with turmeric, ginger, masala, and mango powder; peas flavored with asatoelida, and ketchup substituted for a grilled tomato chutney. It's typical of the book—a traditional dish transformed by an Indian twist. All of Kochhar's recipes showcase wonderful ways to present fish bursting with new and exciting flavors. Packed with exotic but simple recipes from one of the most exciting Indian chefs working today, this book also features stunning food photography.
  • Author:
    Atul Kochhar
    Binding:
    Paperback
    Dewey Decimal Number:
    641.6920954
    EAN:
    9781906650063
    ISBN:
    1906650063
    Label:
    Absolute Press
    Languages:
    English
    List Price:
    $22.95
    Manufacturer:
    Absolute Press
    Number Of Items:
    1
    Number Of Pages:
    224
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2010-06-01
    Publisher:
    Absolute Press
    Studio:
    Absolute Press
    Title:
    Fish, Indian Style: 100 Simple Spicy Recipes
    Creator:
    David Loftus

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