First Lessons in the Principles of Cooking (Cooking in America)

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Price
$10.95
By
Applewood Books

General Information

Lady Barker was a successful journalist, poet, and author. In this hugely popular 1886 work, she provides readers with a concise, yet complete guide to the fundamental principles of food preparation and household management so as to avoid waste in the preparation of food for the family. Not a recipe book per se, this volume provides readers with fundamental lessons on all aspects of food prepartion, as well as an understanding of the chemical composition of foods and their effects on the human body.

Details

Author
Mary Barker
Binding
Paperback
Dewey Decimal Number
641
EAN
9781429011952
ISBN
1429011955
Label
Applewood Books
Languages
English
List Price
$10.95
Manufacturer
Applewood Books
Number Of Items
1
Number Of Pages
112
Product Group
Book
Product Type Name
ABIS_BOOK
Publication Date
2008-08-14
Publisher
Applewood Books
Studio
Applewood Books
Title
First Lessons in the Principles of Cooking (Cooking in America)

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