First Lessons in the Principles of Cooking (Cooking in America)

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Price:
$10.95
By:
Applewood Books
  • Lady Barker was a successful journalist, poet, and author. In this hugely popular 1886 work, she provides readers with a concise, yet complete guide to the fundamental principles of food preparation and household management so as to avoid waste in the preparation of food for the family. Not a recipe book per se, this volume provides readers with fundamental lessons on all aspects of food prepartion, as well as an understanding of the chemical composition of foods and their effects on the human body.
  • Author:
    Mary Barker
    Binding:
    Paperback
    Dewey Decimal Number:
    641
    EAN:
    9781429011952
    ISBN:
    1429011955
    Label:
    Applewood Books
    Languages:
    English
    List Price:
    $10.95
    Manufacturer:
    Applewood Books
    Number Of Items:
    1
    Number Of Pages:
    112
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2008-08-14
    Publisher:
    Applewood Books
    Studio:
    Applewood Books
    Title:
    First Lessons in the Principles of Cooking (Cooking in America)

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