Farmhouse Cookery

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Price:
$30.80
By:
Anova Books
  • Farmhouse Cookery is both a culinary tour of Great Britain and a celebration of regional, traditional, and contemporary cooking. Laura Mason demonstrates how landscape, climate, and culture have contributed to the wide diversity of British cooking, from the excellent Herdwick lamb in the Lake District to the justifiably famous goat's cheese of South Wales. Farming in Britain has been under increasing pressure for the last two decades. The foot and mouth crisis of 2001 threw the plight of British farmers onto an international stage. Launched in conjunction with the National Trust's "Farming Forward" campaign, Farmhouse Cookery aims to promote the excellent foodstuffs produced by British farmers.
  • Author:
    Laura Mason
    Binding:
    Hardcover
    Dewey Decimal Number:
    641.5941
    EAN:
    9781905400089
    ISBN:
    190540008X
    Label:
    Anova Books
    Languages:
    English
    List Price:
    $45.00
    Manufacturer:
    Anova Books
    Number Of Items:
    1
    Number Of Pages:
    224
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2006-02-01
    Publisher:
    Anova Books
    Studio:
    Anova Books
    Title:
    Farmhouse Cookery

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