Extreme Cuisine: The Weird & Wonderful Foods that People Eat

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Periplus Editions
  • Sit down for a meal with the locals on six continents-what they eat may surprise you. Extreme Cuisine examines eating habits across the global neighborhood, showing once and for all that road kill for one culture is restaurant fare for another! From the foreword by Anthony Bourdain: 'I could not have written A Cook's Tour without this book. There is so much I would have missed. And experience has shown me that no matter how frightening a dish may look on the page, in front of you, on the table, with a proud host watching your first tasting-and the accompaniment of much local beverage, it's almost always worth the ride. For truly-how bad can it be?" 'So dig in. Enjoy. Eat without fear or prejudice, secure in the knowledge that millions of people have been enjoying this fare for centuries without ill effect. Get away from your hotel dining room-and the tourist terror domes and range wild and free. Eat. Eat adventurously. Miss nothing. It's all here in these pages."
  • Author:
    Michael Freeman
    Binding:
    Paperback
    Dewey Decimal Number:
    641
    EAN:
    9780794602550
    ISBN:
    079460255X
    Label:
    Periplus Editions
    Languages:
    English
    List Price:
    $21.95
    Manufacturer:
    Periplus Editions
    Number Of Items:
    1
    Number Of Pages:
    352
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2004-05-15
    Publisher:
    Periplus Editions
    Studio:
    Periplus Editions
    Title:
    Extreme Cuisine: The Weird & Wonderful Foods that People Eat
    UPC:
    676251602555

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