Canning & Preserving

Electronic Guide to Food Regulations

Buy Now:
Amazon.com
Price:
$0.00
By:
Wiley-Interscience
  • The most accessible, comprehensive electronic reference to food regulationsThis CD-ROM provides powerful information-management tools that cut through the morass of federal regulations that food industry professionals encounter every day. With planned yearly updates, it combines fast access to actual texts of federal rules with an in-depth analysis of the legal and regulatory requirements affecting the production, packaging, and sale of meat, poultry, seafood, dietary supplements, and other food products. A user-friendly graphical interface—complete with full electronic searching capabilities—quickly links the user to: Detailed yet easy-to-understand analyses of FDA, USDA, and EPA rules—including the EPA's pesticide programs Compliance diagrams that summarize complex rules in concise charts The applicable text of the U.S. Code of Federal Regulations (CFR) and Federal Register (FR) Thorough review of key topics such as GMPs and HACCP, labeling, additives, animal drugs and feeds, and more Easy-to-use tables of contents and category indexes for quick referenceSystem requirements: Windows® : PC 486 processor or higher Windows 3.1 or Windows 95 or higher 8 MB RAM, 2 MB hard drive space CD-ROM drive. Macintosh® : 68020 processor or higher System 7 or later 8 MB RAM, 2 MB hard drive space CD-ROM drive. For all platforms, Adobe® Acrobat® Reader with Search version 3.01 (included on CD-ROM).
  • Author:
    Tracy Altman
    Binding:
    Hardcover
    Dewey Decimal Number:
    660
    EAN:
    9780471355403
    Edition:
    CD-Rom
    ISBN:
    0471355402
    Label:
    Wiley-Interscience
    Languages:
    English
    List Price:
    $950.00
    Manufacturer:
    Wiley-Interscience
    Number Of Items:
    1
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1999-02
    Publisher:
    Wiley-Interscience
    Studio:
    Wiley-Interscience
    Title:
    Electronic Guide to Food Regulations

Comments

To post comments, simply sign up and become a member!