El Bulli 2003-2004

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Price:
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By:
Ecco
  • Ferran Adria is widely considered to be the most innovative, most influential, and indeed the greatest chef in the world today. Culinary giants like Thomas Keller venerate him. El Bulli, the restaurant where he creates his masterpieces, has become a pilgrimage site of sorts; food connoisseurs from around the world journey down a dizzying coastal road to Roses, Spain to experience his unconventional tasting menu -- often consisting of 25 or more courses. But if you want a reservation, get in line.
  • Author:
    Albert Adria
    Binding:
    Hardcover
    Dewey Decimal Number:
    641
    EAN:
    9780061146688
    ISBN:
    0061146684
    Label:
    Ecco
    Languages:
    English
    List Price:
    $350.00
    Manufacturer:
    Ecco
    Number Of Items:
    1
    Number Of Pages:
    656
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2006-11-07
    Publisher:
    Ecco
    Studio:
    Ecco
    Title:
    El Bulli 2003-2004
    Release Date:
    2006-11-21

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