Dairy food in Eastern Europe to 2012

IntroductionThis databook is a detailed information resource covering all the key data points on Dairy food in Eastern Europe. It includes comprehensive value volume segmentation and market share data. The databook supplies actual data to 2007 and full forecasts to 2012 for 11 countries covered within the Eastern Europe region.ScopeContains information on 8 categories: Cheese, Chilled desserts, Cream, Fromage frais, Milk, Spreadable fats, Soy Products and YogurtProvides market value, volume, expenditure and consumption data by market, category and segmentHighlightsThe Eastern Europe Dairy food market covering 11 countries, increased between 2002-2007, growing at an average annual rate of 8.3%The leading company in the market in 2007 was Wimm-Bill-Dann Foods OJSC. The second-largest player was Valio Group with Groupe Danone in third place.Reasons to PurchaseDiscover the major quantitative trends affecting the Dairy food marketsUnderstand consumers' consumption and expenditure patterns for the 11 countries coveredUnderstand the future direction of the market with reliable historical data and full five year forecasting

Author:

Datamonitor

Binding:

Digital

Languages:

English

List Price:

$495.00

Number Of Pages:

148

Product Group:

Book

Product Type Name:

ABIS_EBOOKS

Publication Date:

2009-02-12

Title:

Dairy food in Eastern Europe to 2012

Release Date:

2009-02-12

Format:

Download: PDF