Dairy is one of the most important food groups, containing essential vitamins and minerals. The most natural of ingredients, it is also one of our favorites. Dairy Cookbook includes over 200 sweet and savory recipes using milk and dairy products like butter, yogurt, cheese, and cream. Features an informative introductory section on basic dairy products, their origins, and properties. Range of recipes covers both hot and cold dishes for all occasions and times of day: nutritious meals, light snacks, novel breakfast ideas, extravagant desserts, warming winter drinks, delicious milk shakes and many more!