Cutting Up in the Kitchen: The Butcher's Guide to Saving Money on Meat & Poultry

Buy Now
Price
$35.22
By
Chronicle Books

General Information

This book does not contain recipes, it is a butcher's guide to saving money on meat and poultry.

Details

Author
Merle Ellis
Binding
Paperback
EAN
9780877010715
ISBN
0877010714
Label
Chronicle Books
Manufacturer
Chronicle Books
Publisher
Chronicle Books
Studio
Chronicle Books
Title
Cutting Up in the Kitchen: The Butcher's Guide to Saving Money on Meat & Poultry
Feature
Used Book in Good Condition
Brand
Brand: Chronicle Books
Item Weight
2 pounds
Languages - Original Language
English
Languages - Published
English
NumberOfItems
1
NumberOfPages
216
Package Height
0.7 inches
Package Length
8.3 inches
Package Weight
0.9 pounds
Package Width
7.3 inches
ProductGroup
Book
ProductTypeName
ABIS_BOOK
PublicationDate
1975-10-01

Comments

There are no comments to display.

Item information

Added by
CvP
Views
883
Last update

More in Culinary Arts & Techniques

More from CvP

Share this item

Top Bottom