Cultural Foods: Traditions and Trends

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Price:
$135.10
By:
Brooks Cole
  • This book provides information on the health, culture, and food and nutritional habits of most ethnic and racial groups living in the United States. It is designed to help students, chefs and others in the food service industry, and health professionals work effectively with members of different ethnic and religious groups in a culturally sensitive manner. It may be used in a course that fulfills a multicultural requirement for a general education student.
  • Author:
    Kathryn P. Sucher
    Binding:
    Paperback
    Dewey Decimal Number:
    641.59
    EAN:
    9780534573393
    Edition:
    1
    ISBN:
    0534573398
    Label:
    Brooks Cole
    Languages:
    English
    List Price:
    $104.95
    Manufacturer:
    Brooks Cole
    Number Of Items:
    1
    Number Of Pages:
    500
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1999-07-13
    Publisher:
    Brooks Cole
    Studio:
    Brooks Cole
    Title:
    Cultural Foods: Traditions and Trends

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