Cajun & Creole

Creole Flavors: Recipes for Marinades, Rubs, Sauces, and Spices

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Amazon.com
Price:
$17.00
By:
DIANE Publishing Company
  • Award-winning New Orleans chef Kevin Graham captures the tastes of Southern Louisiana in 70 delicious recipes. With a nod to healthful eating, Graham offers a fatless variation on the traditional recipe for roux. He even includes a recipe for an old New Orleans love potion! This is the thrid book in the Artisan's Pantry series. 20 color photos.
  • Author:
    Kevin Graham
    Binding:
    Hardcover
    Dewey Decimal Number:
    641
    EAN:
    9780788163371
    ISBN:
    078816337X
    Label:
    DIANE Publishing Company
    Languages:
    English
    List Price:
    $17.00
    Manufacturer:
    DIANE Publishing Company
    Number Of Items:
    1
    Number Of Pages:
    143
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1996-06-01
    Publisher:
    DIANE Publishing Company
    Studio:
    DIANE Publishing Company
    Title:
    Creole Flavors: Recipes for Marinades, Rubs, Sauces, and Spices

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