Crab: Buying, Cooking, Cracking

Buy Now:
Amazon.com
Price:
$14.99
By:
Ten Speed Press
  • There's something about crab that makes any dish decadent-- whether in a rustic, weeknight pasta or atop a cocktail party hors d'oeuvre. And no matter the species, those sweet hunks of crabmeat always taste like pure indulgence. Along the Pacific, Dungeness crab is most popular, and with crab season extending from November in San Francisco through early fall in Alaska, locals and tourists alike can be found at crab feasts and festivals nearly year-round. Packed with ideas for enjoying this most succulent crustacean, CRAB offers new inspiration for making the ultimate crab cakes, crab chowder, crab Louis, and more.
  • Author:
    Jennifer Jeffrey
    Binding:
    Hardcover
    Dewey Decimal Number:
    641.695
    EAN:
    9781580088602
    Edition:
    illustrated edition
    ISBN:
    1580088600
    Label:
    Ten Speed Press
    Languages:
    English
    List Price:
    $14.95
    Manufacturer:
    Ten Speed Press
    Number Of Items:
    1
    Number Of Pages:
    128
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2007-10-01
    Publisher:
    Ten Speed Press
    Studio:
    Ten Speed Press
    Title:
    Crab: Buying, Cooking, Cracking
    Release Date:
    2007-10-01

Comments

To post comments, simply sign up and become a member!