Cooking for Fifty: The Complete Reference and Cookbook

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Price:
$57.98
By:
Wiley
  • A sourcebook of 300 contemporary, healthful recipes and references that balances common sense with uncommon ideas. Includes nutrient breakdowns for all recipes, alternative instructions for microwave, food processors and other time-saving equipment as well as realistic food costs for a wide range of operations and budgets. The reference section contains a brief course on cooking techniques, conversion charts, equipment capacities, cooking times, recipe reduction and expansion tables and both U.S. and metric measurements.
  • Author:
    Chet Holden
    Binding:
    Paperback
    Dewey Decimal Number:
    641.57
    EAN:
    9780471570158
    ISBN:
    047157015X
    Label:
    Wiley
    Languages:
    English
    List Price:
    $110.00
    Manufacturer:
    Wiley
    Number Of Items:
    1
    Number Of Pages:
    573
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1993-05-03
    Publisher:
    Wiley
    Studio:
    Wiley
    Title:
    Cooking for Fifty: The Complete Reference and Cookbook
    Release Date:
    2008-12-08

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