Coastal New England Spring Cooking

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Price:
$13.99
By:
Harvest Hill Press
  • When the warm sea breezes greet flowering lupin fields, and lilac blooms grace every vase, spring is welcomed throughout coastal New England. So begins the growing season with fresh baby peas, strawberries, and harvests from the sea. Try Salmon Mousse with Chilled Cucumber Sauce, Asparagus and Hollandaise, Fresh Raspberry Cobbler, and other favorite recipes from Coastal New England Spring Cooking. Sherri Eldridge lives in a small town on the coast of Maine. Enjoyment of good food, prepared in healthier and fresher styles, has inspired this series of seasonal cookbooks. Sherri's husband, Bill, born and raised in Massachussetts, has contributed his mother's recipes, saved and perfected over the years.
  • Author:
    Sherri Eldridge
    Binding:
    Plastic Comb
    Dewey Decimal Number:
    641
    EAN:
    9781886862098
    Edition:
    2nd
    ISBN:
    1886862095
    Label:
    Harvest Hill Press
    Languages:
    English
    List Price:
    $13.95
    Manufacturer:
    Harvest Hill Press
    Number Of Items:
    1
    Number Of Pages:
    180
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1997-12-01
    Publisher:
    Harvest Hill Press
    Studio:
    Harvest Hill Press
    Title:
    Coastal New England Spring Cooking
    Creator:
    Nadine Pranckunas

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